marinated rib-eye steak, stir fried in chili paste with Thai basil, bell peppers,onions. topped with crispy Thai basils.
See those other items from C-House Specials & Seafood.
minced chicken with garlic, chili, and Thai basil served over jasmine rice and topped with a fried egg
tiger prawns (shrimp) sautéed in black pepper garlic sauce. Served on asparagus
grilled salmon served with veggies, mashed potatoes, and glazed with honey teriyaki sauce