Minced chicken wok-seared w/ Shitake mushrooms, water chestnuts & green onions in a soy ginger sauce wrapped w/ green leaves served on a top of crispy rice noodles.
See those other items from STARTERS.
Deep Fried beef served with Thai spicy sauce
(DEEP FRIED OR STEAMED) Dumpling stuffed with ground chicken and vegetables
Steamed Soy Bean