stir-fried beef. served on steamed veggies, topped with honey glazed teriyaki sauce sprinkled with sesame.
See those other items from C-A La carte.
stir-fried beef with carrots, onions, bell peppers, and straw mushrooms. topped with crispy noodles
chicken marinated in coconut milk with Thai spices and fresh herbs. served with sweet and sour sauce
stir-fried beef with carrots, onions, bell peppers, and straw mushrooms. topped with crispy noodles