shrimp & scallops stir-fried with glass noodles, shiitake mushrooms, carrots, onions, and celery.
See those other items from C-House Specials & Seafood.
deep fried sole fillet fish topped with mango, lime juice, peanuts, chili, and cilantro
deep fried soft shell crab cooked in garlic sauce with bell pepper, onions, carrots, pineapple, and cashews
marinated rib-eye steak with authentic Thai chili-lime sauce