shrimp & scallops stir-fried with glass noodles, shiitake mushrooms, carrots, onions, and celery.
See those other items from C-House Specials & Seafood.
marinated rib-eye steak with authentic Thai chili-lime sauce
deep fried soft shell crab cooked in garlic sauce with bell pepper, onions, carrots, pineapple, and cashews
tiger prawns (shrimp) sautéed in black pepper garlic sauce. Served on asparagus