minced chicken with garlic, chili, and Thai basil served over jasmine rice and topped with a fried egg.
See those other items from C-House Specials & Seafood.
tiger prawns (shrimp) sautéed in black pepper garlic sauce. Served on asparagus
Deep fried sole fillet fish sautéed in spicy garlic sauce, with onions, bell pepper, and crispy Thai basil
steamed sole fish cooked in garlic lime juice. served on cabbage with lime juice broth